Meaty Arayes10 mins prepServes 6Delicious meaty arayes made with a mixture of lean ground beef and spices, stuffed into pitas. This healthy dish is packed with protein and perfect for a nutritious meal.US standardMetric-6 servings+SharePrintWhat you need2 tsp garlic paste1 tsp cumin1 lb lean ground beef2 tbsp parsley1 tsp salt1 tbsp pomegranate molasses1 tsp coriander1 tsp paprika1 tsp allspice½ tsp cayenne¼ tsp cinnamon½ cup reduced fat cheese1 pita breadCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Mix lean ground beef with parsley, garlic paste, salt, paprika, cumin, allspice, coriander, cayenne, and cinnamon. 2: Add pomegranate molasses and mix well. 3: Stuff beef filling into 3 large pitas (cut into halves, totaling 6 halves). 4: Add reduced fat cheese inside the stuffed pitas. 5: Bake at 400 degrees for 10 minutes until heated through.View original recipe
