Chilli Beef Lettuce Wraps

1: In a pan, heat olive oil and sesame oil over medium heat.

2: Add garlic, ginger, and red chilies, sauté until fragrant.

3: Add ground beef, salt, and black pepper, cook until browned.

4: Stir in brown sugar, fish sauce, and lime zest, mix well.

5: For the dressing, combine soy sauce, lime juice, sesame oil, chopped red chili, coriander, fish sauce, brown sugar, and olive oil in a bowl.

6: Serve the beef mixture wrapped in lettuce leaves and drizzle with dressing.