A delicious Buffalo Chicken Snack Wrap packed with high protein, featuring marinated chicken breast tenders, low carb tortilla, and a blend of spices, topped with reduced fat cheese and ranch dressing. Perfect for a healthy snack or meal on-the-go.
1: Marinate chicken breast tenders in buttermilk, salt, paprika, garlic powder, and black pepper overnight (optional).
2: Preheat air fryer to 400 degrees.
3: Cook the marinated chicken tender in the air fryer for 12 minutes, flipping halfway through.
4: Coat cooked chicken with 0 calorie buffalo sauce.
5: Assemble the wrap with the chicken tender, low carb tortilla, reduced fat Colby jack, lite ranch, and shredded lettuce.
