Name: Beef enchiladas
Prep time: 15 min
Cook time: 25 min
Total time: 15 min
Yield: 4
Ingredients: Ground beef ⬇️; 1 tsp olive oil; 1 pound lean ground beef; 1/2 tsp salt; 1 tsp taco seasoning; 1/5 cup beef broth; 14g reduced fat Mexican cheese; 1/4 cup nacho cheese; 30g diced green chiles (optional); Assembly (2 servings) ⬇️; 8 low carb tortillas; Ground beef mixture; 30g nacho cheese; ➡️ roll them up; In one pan ⬇️; 6 enchiladas; 1 cup red enchilada sauce; Top with 1/2 cup reduced fat Mexican cheese; ➡️ bake 20 minutes, 350 degrees; ➡️ broil for 2 minutes (watch closely)